Hors D'eouvres Grilled Asparagus Spears - Wrapped with Prosciutto or Smoked Salmon Shaved Angus Beef - on top of a sourdough crostini & topped with Tomato Jam Goat Cheese Tartlets- Caramelized onions, goat cheese & Muscat Raisins Smoked Salmon - With Gribiche sauce on marble rye toasts Shrimp Croquettes - Croquettes stuffed with herbs & baby shrimp Polenta Fries - With Lime Chile mayo Tomato Boconccini Skewers - Marinated Boconccini cheese paired with Cherry Tomato wrapped in Basil leaf & drizzled with balsamic reduction Chicken Satays - Served with Sundried tomato & Olive Tapenade Shrimp Skewers - Jumbo shrimp marinated in lemon, herbs & garlic Shrimp Ceviche- cured shrimp in a light lime herb marinate Jerk Chicken Phyllo Pastry - With Mango Salsa Bruschetta - Crispy parmesan toasts with diced tomatoes, garlic & herbs

Platters Marinated Vegetable Platter- Zucchini sweet potatoes, asparagus, wild mushrooms, roasted peppers, broccoli, cauliflower, parsnips, fennel, green beans and plenty more Fresh Vegetable Crudites - Crisp garden vegetables with our homemade herb dip Mediterranean Platter-Grilled Vegetables, stuffed grape leaves, marinated Feta cheese, Provolone cheese, Salami, Proscuito accompanied with an olive assortment Gourmet Cheese Tray - A delectable tray of the finest imported & domestic cheese accompanied by a selection of crackers Pita Platter - Grilled Pitas served with an assortment of freshly made dips Tomato Platter- Red & Yellow tomatoes, goat cheese, bermuda onions, fresh Arugula, Balsamic Glaze & toasted peppercorns Nicoise Platter - Spiced Tuna, Fine Beans, Mini Potatoes, Egg, Grilled Red Onion, Olives & Cherry Tomatoes Shrimp Platter - Your choice of peel & eat shrimp with a tangy sauce or a cold jumbo shrimp platter with a zesty shrimp sauce Fruit Platter - Assorted fresh seasonal fruits with a delicious creamy dip Antipasto Selection - An assortment of olives, grilled zucchini, roasted red peppers, marinated vegetables, provolone cheese, genoa salami, prosciutto Deli Platter - A selection of deli meats served with pickles, olives, gourmet mustards & a variety of breads & rolls

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